woderful-indonesia

All posts tagged "traditional food"

  • COW FOOT RECIPE WITH SOY SAUCE BROTH | www.Indonesian Recipes.com
    COW FOOT RECIPE WITH SOY SAUCE BROTH

    COW FOOT RECIPE WITH SOY SAUCE BROTH – Cow foot perhaps  is not everyone’s dish; however, those who love eating cow foot would find delight in this recipe.  Enjoy cow foot with soy sauce broth. Ingredients Cow foot,...

    • Posted April 18, 2016
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  • FRIED YELLOW VELVETLEAF RECIPE | www.Indonesian Recipes.com
    FRIED YELLOW VELVETLEAF RECIPE

    FRIED YELLOW VELVETLEAF RECIPE – this menu is a typical food from Bandung, Indonesia. Ingredients 3 cloves of garlic, thinly sliced 5 onions, thinly sliced 2 tomatoes, cut into pieces 3 red chilies, cut angle 2 bay leaves 200 grams yellow velvetleaf, cut 4 cm...

    • Posted April 18, 2016
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  • BOILED EGGS RECIPE | www.Indonesian Recipes.com
    BOILED EGGS RECIPE

    BOILED EGGS RECIPE – Boiled eggs can be your snack if you are in a hurry. It can also be your lunch idea made into your salad.  Making boiled eggs to your diet adds good fats to your body...

    • Posted April 18, 2016
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  • PAMEKASAN SOUP RECIPE | www.Indonesian Recipes.com
    PAMEKASAN SOUP RECIPE

    PAMEKASAN SOUP RECIPE – Pamekasan soup or Soto Pamekasan is the typical menu from Madura, Indonesia. Here’s the recipe or how to make a delicious Pamekasan soup which can be warm hearty dinner menu for your family. This...

    • Posted April 18, 2016
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  • FRIED TEMPEH RECIPE | www.Indonesian Recipes.com
    FRIED TEMPEH RECIPE

    FRIED TEMPEH RECIPE – Fried tempeh is a typical meal of Indonesia. This menu is made from soybean which has very high protein. This menu is well suited if served warm along with cooked rice, a spicy chili sauce and fresh vegetables. Ingredients 250 grams tempeh 100 ml water Cooking oil Grounded seasoning 3 cloves of garlic 1 tablespoon coriander...

    • Posted March 1, 2016
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