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20 Recent Questions 🆕

Can you reheat cooked salmon in oven?
Put the cooked salmon on a baking sheet and put the sheet in your preheated oven...
Can I refrigerate uncooked meatloaf?
If you have time today to prepare it but don't plan on eating the meatloaf until...
Can you eat a raw egg?
The US Department of Agriculture (USDA) considers it safe to use raw eggs if the...
Which state eat pounded yam the most?
Benue stateThe area where it is grown the most is the Gboko town in Benue state....
What are the benefits of eating raw salmon?
10 Health Benefits of Eating Raw SalmonWeight Loss. ... Reduces The Risk of Depr...
How long does it take to heat a wood fired pizza oven?
Heating the Dome After about 20 minutes, a small spot at the top center of the p...
Is banana good for early pregnancy?
Adding fiber-rich bananas may help. Research from 2014 shows that vitamin B6 may...
What's the difference between a clam and an Quahog?
The Native American name for the hard shell clam (Mercenaria mercenaria) is Quah...
How do you cook sausages so they don't explode?
Raw sausages should be simmered first to prevent end explosion. Whether you saut...
Does lettuce help in weight loss?
Spinach and other leafy green vegetables like kale, lettuce, etc. are great for...
Can I heat cold smoked salmon?
Cold-smoked salmon should not be heated.
What is bigger 1/4 lb or 1/3 lb?
People thought a third of a pound was less than a quarter of a pound. After all,...
How long does fresh galangal last?
one weekFresh galangal will keep, refrigerated, for up to one week. You can also...
How do you increase baked fish when serving?
Explanation: butter helps to enhance baked fish when served it with sauce becaus...
What does strawberry shortcake mean sexually?
DICTIONARY TOP DEFINITION sexual strawberry shortcake When one recieves oral sex...
How do you make a crab peel easier?
Sometimes oversteaming or -boiling the crab legs can soften the shell, making th...
What is the 21 day diet plan?
The 21 Day Fix program recommends certain foods and recipes, but dieters ultimat...
Is smoked brisket good the next day?
If you decided to smoke the brisket before, put it in a cooler and rest it for 3...
How do I make pork chops tender?
How to Make Tender Pork ChopsOpt for Thick-Cut Bone-In Pork Chops. Thin-cut pork...
Can raw steak kill you?
Consuming raw beef is dangerous, as it can harbor illness-causing bacteria, incl...

TOP Questions 🔝

What is the best fat free salad dressing?
Here are six tasty, store-bought dressings we tested, all with 8 grams or less o...
How do you pan fry sausages without burning them?
Three steps to perfect sausagesTo ensure the sausages cook through without the o...
Should Swordfish be cooked rare?
Unlike tuna, it should be just - but only just - cooked right through, bearing i...
Is Salmon supposed to smell fishy?
If your raw salmon has a strong smell, it's probably gone bad. The fishy smell w...
What is the best fat ratio for burgers?
15 to 20 percentPercentage of Fat The optimal fat content for burgers is 15 to 2...
What is the biggest steak in the world?
72oz Steak Challenge The Big Texan is best known for its 72 ounce (4.5 pounds or...
How do I cook a 1 inch thick ribeye steak?
Place steaks in the hot skillet (do not overcrowd). Do not add oil or water. Do...
Why is my hand peeling after cutting zucchini?
This problem can occur with several foods including squashes, pumpkins, zucchini...
Why is supermarket meat so red?
Fresh meat in the supermarket is red because of the pigment called "myoglobin,"...
Can I leave cooked dressing out overnight?
Leaving cooked food at room temperature is an invitation for bacteria that can c...
Is it bad to not wash vegetables?
People should thoroughly wash fruits and vegetables before cooking or eating the...
How many minutes do you broil a steak?
5 minutesBroil steak on rack of broiler pan 3 inches from heat 4 to 5 minutes pe...
How do you make homemade pasta soft?
In Tuscany, olive oil is added to fresh handmade pasta, giving the pasta a divin...
Do I cover salmon when I bake it?
Bake salmon, uncovered, 4 to 6 minutes per ?-inch thickness. Bake a dressed salm...
How long does it take to cook a steak in a cast iron skillet?
How Long Does it Take to Cook Steak on Cast-Iron Skillet? In total, the steak sh...
Is seared tuna safe?
So, yes, if you are making seared tuna it is safest if it is "sushi-grade," BUT...
Why does steak make you poop?
Red meat First, it contains little fiber, which adds bulk to stools and helps th...
How long can smoked sausage stay in the freezer?
3 monthsWith proper handling and storage, smoked meat can last 4 days in the ref...
How do you boil 4 oz lobster tails?
How to Boil Four 4-Ounce Lobster TailsThaw frozen lobster tails in the refrigera...
Why does spaghetti taste better next day?
As the dish cools and sits over time, the different flavor and aroma compounds m...
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