Can firewood be too old?

Chef's answer
Firewood shouldn't be able to age past its usefulness for burning. In other words, if the firewood is protected from insects and moisture reasonably well, it could last for many years before burning. ... If it sounds solid, and hasn't turned to a log-shaped piece of termite poop or compost, you can burn it..
Frequently asked Questions 🎓
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Firewood shouldn't be able to age past its usefulness for burning. In other words, if the firewood is protected from insects and moisture reasonably well, it could last for many years before burning. ... If it sounds solid, and hasn't turned to a log-shaped piece of termite poop or compost, you can burn it..
A few more cooking questions 📍

Why are they called Minute steaks?

The term "minute steak" is a generic phrase that covers pretty much any very thin cut of beef, and it gets its name from how quickly it cooks. ... Sometimes butchers will cut the meat very thinly to begin with, but it is also common to find steaks that have been pounded down.

Do lobster tails need to be cleaned?

Whether you purchased frozen or fresh lobster tails, you should always first rinse off the tails' exterior. To ensure the lobsters are clean, scrub the shell only, not the exposed meat. Do not submerge the tails in water as the meat can absorb the liquid, creating a watery tasting lobster..

Is Himalayan pink salt good for curing meat?

Himalayan pink salt can be used for meat curing, however, it does contain more trace minerals compared to sea salt. This may influence meat curing results. There is a large difference between Himalayan Pink Salt and Pink Curing Salt..

What is the trick to making fluffy pancakes?

Can a brisket be done at 180?

Cook for 8 to 10 hours, maintaining a temperature of 210 degrees F. The brisket is done when the temperature reaches 180 degrees to 185 degrees F internally or when a fork slides easily in and out of the meat. Remove and allow the brisket to rest for about 10 minutes..

What does pink salmon mean?

Pink salmon is the smallest wild Pacific salmon and its flesh is pale pink. This salmon is mild-flavored, softer than most salmon, has a small flake and contains a relatively low amount of oil.

Do you need a water pan in a pellet smoker?

Using a water pan in a pellet smoker does help keep the meat more moist, but it's just not necessary. I would recommend trying it once on a long cook and trying it without it once using the same meat &.

Should I add butter to my pasta?

Olive oil is a classic Italian flavor, but it's not one that you always want in a sauce, especially when showcasing bright tomato flavors. Butter helps all kinds of flavors shine, even sweets like these buttery dessert recipes.

How long does it take to cook a 4 ounce lobster tail?

A 4-ounce lobster tail will take from 5 to 8 minutes. An 8-ounce lobster tail will take from 8 to 10 minutes. You want the lobster meat to be opaque (white) throughout, not translucent, and firm. Be careful not to overcook lobster tail, which can cause it to become tough.

What temperature does meat go bad?

Food starts to spoil when the temperature rises above 40 degrees. After food warms to that temperature, you have just two hours in which you can either return it to cold conditions or cook it.31 Jul 1991.

What is a healthy cooking oil?

Here's an alphabetical list of common cooking oils that contain more of the "better-for-you" fats and less saturated fat.
  • Canola.
  • Corn.
  • Olive.
  • Peanut.
  • Safflower.
  • Soybean.
  • Sunflower.

Can you cook pasta without draining water?

More is absorbed by the pasta. The pasta gives of starch when it cooks. If you use less water, the water remaining when the pasta is cooked is very starchy. If you use less water, you have to stir more to prevent sticking, but you can end up with some very starchy water to thicken your sauce..

Are Quaker Oats vegan?

Quaker old fashioned oats, quick oats, and steel-cut oats are vegan.
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