Can you plant avocado stone?

Chef's answer
You can grow an avocado from the stone of any supermarket-bought fruit to produce an attractive foliage plant..
Frequently asked Questions 🎓
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Altogether, MacConkey agar only grows gram-negative bacteria, and those bacteria will appear differently based on their lactose fermenting ability as well as the rate of fermentation and the presence of a capsule or not.
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Laboratory Methods for the Diagnosis of Vibrio cholerae cholerae O1 will grow on a variety of commonly used agar media, isolation from fecal specimens is more easily accomplished with specialized media..
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E coli is a gram-negative bacillus that grows well on commonly used media. It is lactose-fermenting and beta-hemolytic on blood agar.
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Rapid growth occurs within the first several years, with an increase of 50 to 80% in shell height and quadrupled size in meat weight, and reach commercial size at about four to five years of age..
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Each time a crab molts it has the ability to regenerate the lost appendage. ... The regenerated claws start out smaller than the original and will continue to grow through subsequent molts. After three molts (three years in adult crabs) a claw can regain 95 percent of its original size..
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Altogether, MacConkey agar only grows gram-negative bacteria, and those bacteria will appear differently based on their lactose fermenting ability as well as the rate of fermentation and the presence of a capsule or not.
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Food grade tilapia are simply those tilapia that exhibit the fastest rates of growth.
A few more cooking questions 📍

How do you know when Bacons cooked?

Bacon is considered fully cooked when the meat changes color from pink to brown and the fat has had a chance to render out. It's fine to remove the slices from the heat when they're still a bit chewy, but bacon is usually served crisp.

What's a bunter slang?

Noun. bunter (plural bunters) (archaic) A woman who picks up rags in the streets. (archaic, by extension) A low, vulgar woman..

What is the biggest lobster ever caught?

Maine lobstermen hauled in a record 100 million pounds (45.4 tonnes) of lobsters last year, due in part to overfishing of predators such as haddock, cod and monkfish.

Does a swordfish die if its sword breaks?

Billfish like marlin and swordfish are known for their characteristic protruding upper jawbone (also called a rostral bone), which they use to help stun and catch their prey. For the bone to remain strong, it needs to not only withstand a large amount of force, but also be repaired when it is damaged.

Which is better red or GREY corned beef?

Gray corned beef is said to have a better taste than red. The gray meet is softer and sweeter. Gray corned beef is also less salty than red corned beef..

Can you open clams in the microwave?

Note: You may need to use clam or oyster knife to finish opening, but taking mollusks from microwave when they first quiver is surest way to have them raw. Besides, opening is snap compared to Herculean task of shucking them old way. --Discard top shells and release "meat" with sharp knife from bottom shells.29 Sep 1988.

Can I make hamburger patties the night before?

Once the patties are prepped, "first things first -- season it," Ramsay said. "Try and get this done the day before," the chef said of seasoning raw patties. "If you get this done the day before, set them in the fridge so they stay nice and firm -- that way they don't fall apart on the grill.

Does smoke cure meat?

Smoke is both an antimicrobial and antioxidant, however it is insufficient alone for preserving food as smoke does not penetrate far into meat or fish.

What potato is best for mashed potato?

Yukon Gold potatoesWell, straight-up, Yukon Gold potatoes are the best for mashed potatoes. We love them for roasting, and we co-sign just as strongly for any mashing needs, whether they be with or without a turkey. Yeah, those guys! Yukon Gold potatoes have the densest and most uniform flesh of the potato varieties.

What are the five characteristic of a fresh fish?

Tag: Characteristics of Fresh Fish
  • Fresh Fish Characteristics.
  • Eyes. Yes: Crystal clear, plump, moist. No: sunken or cloudy.
  • Gills. Yes: Clean, cold and bright color. No: Slimy and dark color.
  • Fins. Yes: wet and whole. ...
  • Flesh. Yes: cold, wet, slippery and resilient when poked. ...
  • Smell. Yes: Clean, fresh. ...
  • Watch the video here.
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