What should I eat if I have watery diarrhea?

Chef's answer
Bland foods that may help with diarrhea include:
  • hot cereals, such as oatmeal, cream of wheat, or rice porridge.
  • bananas.
  • applesauce.
  • plain white rice.
  • bread or toast.
  • boiled potatoes.
  • unseasoned crackers.
.
Frequently asked Questions 🎓
✔
Toss the stuffing with a mixture of warm broth and melted butter until lightly moistened. Cover with foil and bake until heated through.
✔
The only thing that will make any steak "absolutely tasteless and chewy" is overcooking it. At a certain temperature, the muscle cells contract and squeeze out the juices. It's simple physics. Don't fight Mother Nature.
✔
I would recommend coating your cooked jerky lightly with olive oil and then sprinkling with dry rub or seasoning of your choice. The oil will help the rub stick and will still keep your jerky from going bad. Continue to store jerky in an airtight container or zip lock bag..
✔
Lumpy mashed potatoes generally indicate undercooked potatoes. If you get to this point and realize you've undercooked your potatoes, just add a little bit of milk or cream, then cook the potatoes over low heat until the lumps begin to soften..
✔
Salt the water generously. If you don't add enough salt, the potatoes will be bland. It's surprising that such a simple ingredient would make a big difference, but it will. Adding salt to the cooking water also helps the potatoes could faster and break apart better, resulting in fluffier and creamier mashed potatoes.
✔
If a soup is tasting bland in the bowl, consider adding acid rather than salt. A squeeze of lemon or lime, or a dash of yogurt or sour cream can add brightness to the bowl.
✔
When a dough formula is lacking in salt, the flavor of the finished crust will be bland, and it might even take on something of a starchy taste. You might be really surprised to see how much a simple adjustment in the salt level can improve the crust flavor when the amount was originally too low.
A few more cooking questions 📍

How do you cook frozen king crab legs without thawing?

If you don't want to cook your crab legs in an oven bag, you can preheat your oven to 350 F and fill a baking dish with a bit of hot water. You can bake from frozen if you allow for a bit more cooking time. Add the crab legs to the pan with your desired seasonings. Arrange the crabs in a single layer..

How long does sausage take to cook?

about 15 minutesOn average, a 1-inch diameter sausage should take about 15 minutes to cook, over medium heat (pan-fried or grilled). Be sure to turn your sausage often for even cooking. You know your sausage is cooked when it feels firm to the touch and still looks juicy.

What potatoes are best for boiling?

The Best Type Of Potatoes To Boil Like Yukon gold or red bliss. They hold their shape better in the water, which is v important for potato salad. Russet potatoes also work well for mashed potatoes, but they tend to absorb tons of water. To prevent this as much as possible, keep them whole while boiling.

What do you put in the water when boiling eggs to peel easier?

Add a little baking soda (about 1/2 teaspoon or a little less) to the water while boiling. This will make it easier to peel the eggs later on. Once the eggs are done cooking, give them a little crack and plunge them in an ice water bath. Only do this if you're going to peel them right away.

How long can you marinate steak in fridge?

5 daysMaximum marinating time: If you're wondering about the maximum safe time you can leave marinated steaks in the fridge, according to the government's food safety tips, you can marinate beef in the fridge for up to 5 days (I never do more than 2-3 though, because I'm a hygiene stickler).

Why sous vide is the best?

Sous vide is especially useful for cooking meats and seafood, for which the window of proper doneness is often vanishingly small when traditional methods are used. When you fry a piece of fish, the flesh is most succulent and tender within a very narrow temperature range.

How do you make something crispy again?

Warming up fries and other fried food in the microwave is better than eating them cold but microwaving tends to make fried food limp and soggy. Use your broiler for good-as-new reheating of fried foods.

Does brisket freeze well?

To further extend the shelf life of beef brisket, freeze.

Why can I smell someone's scent?

People may experience phantom smells for many reasons. They may be related to the nose, when the condition is known as peripheral phantosmia, or to the brain, which is called central phantosmia. Problems with the nose or nasal cavity are the most common causes of smell-related disorders such as phantosmia..

How do you grill in an oven?

How to do it: Place one rack on the floor of the oven and set your grill pan on the rack. Preheat the oven to 500?F. Give the oven and the pan 10 minutes to fully heat. Then cook items on the grill pan as you would normally, turning halfway through cooking..

Are truffles vegan?

Although the truffles themselves are fungi rather than a plant explicitly, they themselves are considered vegan. However, some methods of finding naturally occurring truffles include the use of pigs or dogs for their sense of smell. In these cases, vegans may object to eating them..

Do you have to peel zucchini for zoodles?

There's no need to peel the zucchini before cooking, as the dark green skin is very thin and helps it hold its shape.

Is Calzone healthier than pizza?

Calzones aren't exactly healthy food, especially if they are stuffed with meat and large amounts of cheese. A calzone typically uses the same amount of pizza dough as a pizza crust and is meant to serve four people. Eating a whole calzone yourself can mean eating more than your recommended calories for the day..

What do fried scallops taste like?

The flavor tends to be buttery, delicate, and slightly sweet. They are not overly "fishy tasting" but do have a briny, saltwater "essence." Scallops taste similar to lobster and crab, but they have a firmer bite.
2021 © Copyright || Sitemap